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Discussion
Home
‣
Biochemistry
‣
Cell Structure and Compartments
See What Others Are Saying!
Question
The highly folded membranes found in such eukaryotic organelles as mitochondria and chloroplasts
Options
A. increase the surface area where key chemical processes can occur
B. help the cell against physical damage
C. make it possible to package large amounts of DNA within the cell
D. assist with cell movement
Correct Answer
increase the surface area where key chemical processes can occur
More questions
1. More ATP is manufactured during __________ than at any other time in all of cellular metabolism.
Options
A. fermentation
B. glycolysis
C. the light reactions of photosynthesis
D. oxidative phosphorylation
Show Answer
Scratch Pad
Discuss
Correct Answer: oxidative phosphorylation
2. What bands will be observed in a cesium chloride gradient after two rounds of replication?
Options
A. One light, one medium and one heavy band
B. One light and one medium band
C. One medium band
D. One medium and one heavy band
Show Answer
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Discuss
Correct Answer: One light and one medium band
3. Hydrolysis of lactose yields
Options
A. galactose and fructose
B. galactose and glucose
C. glucose and fructose
D. fructose and galactose
Show Answer
Scratch Pad
Discuss
Correct Answer: galactose and glucose
4. In eukaryotes, there are three different RNA polymerases. The RNA polymerase responsible for transcription of mRNA is
Options
A. RNA polymerase I
B. RNA polymerase II
C. RNA polymerase III
D. none of these
Show Answer
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Discuss
Correct Answer: RNA polymerase II
5. The function of the sigma factor of RNA polymerase is to
Options
A. assure that transcription begins at the proper point
B. assure that transcription ends at the proper point
C. assure that translation begins at the proper point
D. assure that translation ends at the proper point
Show Answer
Scratch Pad
Discuss
Correct Answer: assure that transcription begins at the proper point
6. Acyl carrier protein (ACP) plays an important role in the biosynthesis of
Options
A. fatty acids
B. amino acids
C. sugars
D. carbohydrates
Show Answer
Scratch Pad
Discuss
Correct Answer: fatty acids
7. What is the concentration, in moles/liter, of the hydrogen ion, if pH of a solution is 7?
Options
A. 7
B. 7 x 10
-7
C. 5 x 10
-7
D. 1 x 10
-7
Show Answer
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Discuss
Correct Answer: 1 x 10
-7
8. From a single molecule of DNA, PCR can make
Options
A. one additional copy
B. hundreds of copies
C. thousands of copies
D. millions of copies
Show Answer
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Discuss
Correct Answer: millions of copies
9. If the F and Y angles of each peptide unit in a protein are known, which of the following may also be determined?
Options
A. Complete secondary structure
B. Complete tertiary structure
C. Complete quaternary structure
D. Thermodynamic stability
Show Answer
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Discuss
Correct Answer: Complete secondary structure
10. Plant transformation can be obtained by
Options
A. combining plant and animal cells in culture
B. shooting DNA into plant cells with a gun
C. using the
E. coli
bacterium to infect plant roots
D. infecting plants with a tobacco mosaic virus
Show Answer
Scratch Pad
Discuss
Correct Answer: shooting DNA into plant cells with a gun
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More in Biochemistry:
Allosteric Effects
Amino Acid Metabolism
Anti Bodies
Antigen
ATP Synthesis and Fatty Acid Oxidation
Carbohydrate
Cell Signalling and Transduction
Cell Structure and Compartments
Chromatography
Disease Associated with Immune System
DNA Structure and Replication
Enzymes
FT IR Spectroscopy
Gas Chromatography
Gel Electrophoresis
Genetic Code and Regulation
Genetic Regulation Prokaryotes
Glycolysis
HPLC
Immune Response
Immune System
Immunological Techniques
Lipid
Membrane Structure and Functions
Minerals
Nitrogen Metabolism
NMR Spectroscopy
Nucleic Acids
Oxidative Phosphorylation
Photosynthesis and Respiration
Polymerase Chain Reaction
Protein and Nucleic Acid Interactions
Protein Purification
Protein Stability
Protein Structure
Protein Synthesis
Recombinant DNA Technology
RNA Structure
Spectroscopy
Structure and Properties of Amino Acids
Structure and Properties of Peptides
TCA Cycle
Thermodynamics and Free Energy
Transcription and Regulation
UV Luminance Spectroscopy
Vitamins and Coenzymes
Water, pH and Macromolecules