CuriousTab
Search
CuriousTab
Home
Aptitude
Computer
C Programming
C# Programming
C++ Programming
Database
Java Programming
Networking
Engineering
Biochemical Engineering
Biochemistry
Biotechnology
Chemical Engineering
Civil Engineering
Computer Science
Digital Electronics
Electrical Engineering
Electronics
Electronics and Communication Engineering
Mechanical Engineering
Microbiology
Technical Drawing
GK
Current Affairs
General Knowledge
Reasoning
Data Interpretation
Logical Reasoning
Non Verbal Reasoning
Verbal Ability
Verbal Reasoning
Exams
AIEEE
Bank Exams
CAT
GATE
IIT JEE
TOEFL
Jobs
Analyst
Bank PO
Database Administrator
IT Trainer
Network Engineer
Project Manager
Software Architect
Discussion
Home
‣
Biochemistry
‣
Nucleic Acids
Comments
Question
The sugar in RNA is __________ , the sugar in DNA is __________
Options
A. deoxyribose, ribose
B. ribose, deoxyribose
C. ribose, phosphate
D. ribose, uracil
Correct Answer
ribose, deoxyribose
Nucleic Acids problems
Search Results
1. The most stabilizing force for nucleic acids is
Options
A. hydrogen bonds
B. electrostatic bond
C. Van der Waals
D. conformational entropy
Show Answer
Scratch Pad
Discuss
Correct Answer: Van der Waals
2. Nucleic acids can be analyzed experimentally by their
Options
A. molecular weight
B. absorption of visible light
C. absorption of uv light
D. none of these
Show Answer
Scratch Pad
Discuss
Correct Answer: absorption of uv light
3. Which pyrimidine base contains an amino group at carbon 4?
Options
A. Cytosine
B. Thymine
C. Uracil
D. Adenine
Show Answer
Scratch Pad
Discuss
Correct Answer: Cytosine
4. Which of the following is found on RNA but not DNA?
Options
A. Uracil
B. Deoxyribose
C. Phosphate
D. Adenine
Show Answer
Scratch Pad
Discuss
Correct Answer: Uracil
5. A five carbon sugar lacking a hydrogen at the number 2 carbon is found in
Options
A. DNA
B. RNA
C. mRNA
D. rDNA
Show Answer
Scratch Pad
Discuss
Correct Answer: DNA
6. Nucleoside is a pyrimidine or purine base
Options
A. covalently bonded to a sugar
B. ionically bonded to a sugar
C. hydrogen bonded to a sugar
D. none of the above
Show Answer
Scratch Pad
Discuss
Correct Answer: covalently bonded to a sugar
7. Translation begins
Options
A. at the replication fork
B. on the lagging strand
C. at the start codon
D. in nucleus
Show Answer
Scratch Pad
Discuss
Correct Answer: at the start codon
8. The sequence of one strand of DNA is: 5' ATTGCCA 3', what is the sequence of the other strand?
Options
A. 5' TAACGGT 3'
B. 5' TGGCAAT 3'
C. 5' ATTGCCA 3'
D. 5' UAAGCCU3'
Show Answer
Scratch Pad
Discuss
Correct Answer: 5' TGGCAAT 3'
9. Bacterial protein called catabolic activator protein (CAP) is an example of
Options
A. negative control of gene expression
B. positive control of gene expression
C. second type of positive control of gene expression
D. none of the above
Show Answer
Scratch Pad
Discuss
Correct Answer: second type of positive control of gene expression
10. The genetic code is degenerated. Which of the following codons represents the principle of degeneracy?
Options
A. UAA and UAC
B. AUG and AUA
C. CAU and CAC
D. UUA and UUC
Show Answer
Scratch Pad
Discuss
Correct Answer: CAU and CAC
Comments
There are no comments.
Enter a new Comment
Save
More in Biochemistry:
Allosteric Effects
Amino Acid Metabolism
Anti Bodies
Antigen
ATP Synthesis and Fatty Acid Oxidation
Carbohydrate
Cell Signalling and Transduction
Cell Structure and Compartments
Chromatography
Disease Associated with Immune System
DNA Structure and Replication
Enzymes
FT IR Spectroscopy
Gas Chromatography
Gel Electrophoresis
Genetic Code and Regulation
Genetic Regulation Prokaryotes
Glycolysis
HPLC
Immune Response
Immune System
Immunological Techniques
Lipid
Membrane Structure and Functions
Minerals
Nitrogen Metabolism
NMR Spectroscopy
Nucleic Acids
Oxidative Phosphorylation
Photosynthesis and Respiration
Polymerase Chain Reaction
Protein and Nucleic Acid Interactions
Protein Purification
Protein Stability
Protein Structure
Protein Synthesis
Recombinant DNA Technology
RNA Structure
Spectroscopy
Structure and Properties of Amino Acids
Structure and Properties of Peptides
TCA Cycle
Thermodynamics and Free Energy
Transcription and Regulation
UV Luminance Spectroscopy
Vitamins and Coenzymes
Water, pH and Macromolecules