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‣
Biotechnology
‣
Ethanol Production
Comments
Question
After the fermentation is over, ethanol is recovered by
Options
A. centrifugation
B. distillation
C. filtration
D. cell disintegration
Correct Answer
distillation
Ethanol Production problems
Search Results
1. What are different substrates used for ethanol production?
Options
A. Starch containing substrate
B. Juices from sugarcane or molasses or sugar beet
C. Waste product from wood or processed wood
D. All of the above
Show Answer
Scratch Pad
Discuss
Correct Answer: All of the above
2. Which of the following microorganisms help in the ethanol production?
Options
A.
Saccharomyces cerevisiae
B.
Zygomonas mobilis
C.
Saccharomyces uvarum
D. All of these
Show Answer
Scratch Pad
Discuss
Correct Answer: All of these
3. High ethanol concentration
Options
A. promotes yeast growth
B. inhibits yeast growth
C. promotes bacterial growth
D. inhibits bacterial growth
Show Answer
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Discuss
Correct Answer: inhibits yeast growth
4. If starch containing substrates are used for ethanol production, yeast strain can't be used directly because
Options
A. it doesn't contain amylases to hydrolyze starch
B. starch is not a suitable substrate for the production of ethanol
C. it is converted to pentose sugar
D. none of the above
Show Answer
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Discuss
Correct Answer: it doesn't contain amylases to hydrolyze starch
5. The
Zygomonas
has a merit over yeast because
Options
A. it has more osmotic tolerance to higher sugar concentration
B. it has high tolerance to ethanol
C. it has more specific growth rate
D. all of the above
Show Answer
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Discuss
Correct Answer: all of the above
6. Which of the following is used for agitation in a fermentor?
Options
A. Impeller
B. Baffles
C. Sparger
D. All of these
Show Answer
Scratch Pad
Discuss
Correct Answer: Impeller
7. Yeast is used in the production of
Options
A. ethyl alcohol
B. acetic acid
C. cheese
D. curd
Show Answer
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Discuss
Correct Answer: ethyl alcohol
8. The fermentor can be sterilized by
Options
A. keeping it in the oven
B. steam under pressure
C. boiling
D. all of these
Show Answer
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Discuss
Correct Answer: steam under pressure
9. How is air supply to the fermentor sterilized?
Options
A. By heat filtration
B. Filtration through fibrous material
C. Filtration through granular material
D. All of the above
Show Answer
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Discuss
Correct Answer: All of the above
10. Which of the following organism is not used in any of the traditional industrial fermentation?
Options
A.
E. coli
B.
Yeast
C.
Bacillus
D.
Pseudomonas
Show Answer
Scratch Pad
Discuss
Correct Answer:
E. coli
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