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  • Question
  • The viral DNA is removed from the host's chromosomes and the lytic cycle occurs. The process is called


  • Options
  • A. spontaneous induction
  • B. inductive infection
  • C. resultant induction
  • D. spontaneous infection

  • Correct Answer
  • spontaneous induction 


  • More questions

    • 1. Yellow discolorations in meat are caused by bacteria with yellow pigments, usually species of

    • Options
    • A. Micrococcus
    • B. Flavobacterium
    • C. both (a) and (b)
    • D. Pseudomonas syncyanea
    • Discuss
    • 2. The amount of oxygen dissolved in hypolimnion water in the winter is __________ to/than the amount of oxygen dissolved in hypolimnion water in the summer

    • Options
    • A. greater
    • B. lesser
    • C. approximately equal to
    • D. half
    • Discuss
    • 3. A bacterial defense mechanism against bacteriophage is called

    • Options
    • A. concatamerization
    • B. polymerization
    • C. restriction
    • D. lysogeny
    • Discuss
    • 4. Example of a Saprophytic bacteria is

    • Options
    • A. M xenopi
    • B. Msmegmatis
    • C. Mycobacterium chelonei
    • D. M marinum
    • Discuss
    • 5. __________ produce ascospores in an ascus.

    • Options
    • A. Slime molds
    • B. Dimorphic fungi
    • C. Club fungi
    • D. Sac fungi
    • Discuss
    • 6. The bacteria which produce(s) ?-galactosidase is/are

    • Options
    • A. Citrobacter
    • B. Enterohacter
    • C. Serratia
    • D. all of these
    • Discuss
    • 7. Spirochaetes exhibit

    • Options
    • A. corkscrew-like rotatory movement
    • B. flexion and extension motility
    • C. translatory motion
    • D. all of the above
    • Discuss
    • 8. Medusa head appearance of the colonies may be due to

    • Options
    • A. Bacillus anthracis
    • B. Proteus mirabilis
    • C. Clostridium tetani
    • D. Pseudomonas aeruginosa
    • Discuss
    • 9. Which of the following biochemical reaction is characteristic of Pseudomonas aeruginosa?

    • Options
    • A. Production of pyocyanin
    • B. Oxidative utilization of glucose
    • C. Oxidase production
    • D. All of these
    • Discuss
    • 10. Gram staining was introduced by

    • Options
    • A. Christian gram
    • B. Alfred Gram
    • C. Robertcook
    • D. Louis Pasteur
    • Discuss


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