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Home Microbiology Cell Cultures and Characteristics See What Others Are Saying!
  • Question
  • A disease producing species occurring in a mixed culture can often be selected on the basis of its


  • Options
  • A. pathogenic properties
  • B. special carbon source
  • C. special nitrogen source
  • D. none of these

  • Correct Answer
  • pathogenic properties 


  • More questions

    • 1. The confirmatory test(s) for HIV infection is/are

    • Options
    • A. virus isolation
    • B. detection of p24 antigen
    • C. detection of viral nucleic acid
    • D. all of the above
    • Discuss
    • 2. The arrangement, in which flagella are distributed all round the bacterial cell, is known as

    • Options
    • A. lophotrichous
    • B. amphitrichous
    • C. peritrichous
    • D. monotrichous
    • Discuss
    • 3. Watery soft rot is found mostly in

    • Options
    • A. fruits
    • B. vegetables
    • C. cereals
    • D. all of these
    • Discuss
    • 4. Nitrogen fixation is a process that requires

    • Options
    • A. energy
    • B. an anaerobic environment
    • C. both (a) and (b)
    • D. an aerobic environment
    • Discuss
    • 5. Ergotism is responsible for all of the following except

    • Options
    • A. hallucinations
    • B. Irish potato famine
    • C. both (a) and (b)
    • D. gangrene
    • Discuss
    • 6. Which of the following bacteria is susceptible to thiophen-2-carboxylic acid hydrazide?

    • Options
    • A. M bovis
    • B. Mycobacterium tuberculosis
    • C. M chelonei
    • D. M fortuitum
    • Discuss
    • 7. Salmonellae can also be killed by

    • Options
    • A. pasteurisation
    • B. chlorination
    • C. boiling
    • D. all of these
    • Discuss
    • 8. Human pathogenic bacteria is/are

    • Options
    • A. B pseudomallei
    • B. Burkholderia mallei
    • C. Pseudomonas aeruginosa
    • D. All of these
    • Discuss
    • 9. The agent representing an isolate of hepatitis G virus is

    • Options
    • A. GBA-A
    • B. GBV-B
    • C. GBV-C
    • D. none of these
    • Discuss
    • 10. In glycolysis, ATP is created by

    • Options
    • A. photophosphorylation
    • B. the chemiosmotic mechanism
    • C. substrate level phosphorylation
    • D. the pentose phosphate pathway
    • Discuss


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