Difficulty: Easy
Correct Answer: Guava
Explanation:
Introduction / Context:
Food-based classification problems often rely on salient physical properties such as size or typical culinary treatment. Here, three fruits are commonly recognized as very large or bulky, whereas one is generally small, making it the natural exception.
Given Data / Assumptions:
Concept / Approach:
Identify the majority pattern (large/bulky fruits) and select the item that deviates in size class. This forms a clear, objective criterion.
Step-by-Step Solution:
Step 1: Group fruits by typical size category.Step 2: Papaya, Watermelon, and Jackfruit fall under large/bulky.Step 3: Guava is small; hence, it is the odd one out.
Verification / Alternative check:
Consider average market handling and unit size: guavas are sold in small counts; the others are often single large units requiring cutting.
Why Other Options Are Wrong:
Papaya/Watermelon/Jackfruit: All align with the large-fruit category.
Common Pitfalls:
Do not overfit to seed count or rind texture; the intended rule is overall typical size category.
Final Answer:
Guava
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