Difficulty: Medium
Correct Answer: Generally, compounds have lower heat capacities in the liquid state than in the solid state.
Explanation:
Introduction / Context:
Thermal properties guide design of heating, cooling, and energy storage operations. Recognizing typical trends—like the Dulong–Petit law and the behavior of heat capacity with temperature and phase—prevents serious design miscalculations.
Given Data / Assumptions:
Concept / Approach:
Evaluate each statement against known thermodynamic behavior. Look particularly for a reversal of the typical phase trend between solid and liquid heat capacities.
Step-by-Step Solution:
Verification / Alternative check:
Data tables show Cp(H2O, liquid) > Cp(ice) near 0–25 °C; many organics also show Cp(liquid) > Cp(solid) near fusion temperatures.
Why Other Options Are Wrong:
Common Pitfalls:
Confusing caloric units (cal vs kcal) per gram-atom vs kg-atom; ignoring temperature dependence and phase effects.
Final Answer:
Generally, compounds have lower heat capacities in the liquid state than in the solid state.
Discussion & Comments