Difficulty: Medium
Correct Answer: 58.65
Explanation:
Introduction / Context:Hydrate crystallisation problems are common in chemical process calculations. Correctly accounting for solute in the crystal lattice water is key to obtaining the right crystal mass and mother-liquor composition.
Given Data / Assumptions:
Concept / Approach:Perform component balances on anhydrous Na2SO4. In the hydrate crystals, only a fraction of the mass is Na2SO4; the rest is water of crystallisation. Mass fraction of Na2SO4 in crystals = 142.04 / 322.20 ≈ 0.441. Use this to link crystal mass to solute removed from solution.
Step-by-Step Solution:
Initial Na2SO4 = 0.30 * 100 = 30 kg.Let crystal mass = Wc (kg). Na2SO4 in crystals = 0.441 * Wc.Mother liquor mass = 100 − Wc; Na2SO4 in liquor = 0.10 * (100 − Wc) = 10 − 0.10 Wc.Na2SO4 balance: 30 = (10 − 0.10 Wc) + (0.441 Wc).Solve: 30 − 10 = (0.441 − 0.10) Wc ⇒ 20 = 0.341 Wc ⇒ Wc ≈ 58.65 kg.Verification / Alternative check:Water balance (optional) would show the remaining water plus the 55.9% crystal water equals the original 70 kg less liquor water removal—consistent within rounding.
Why Other Options Are Wrong:
Common Pitfalls:Using 10% of the original solution instead of mother liquor mass, or forgetting that crystals contain substantial water; both lead to significant underestimation.
Final Answer:58.65
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