Botulism intoxication — toxin type: The clinical illness of botulism results from ingestion of which class of toxin produced by Clostridium botulinum?

Microbiology Food Illness Difficulty: Easy
Choose an option
  • A
    An enterotoxin
  • B
    Neurotoxin
  • C
    Mycotoxin
  • D
    All of these

Answer

Correct Answer: Neurotoxin

Explanation

Introduction / Context:Botulism presents with neurologic signs such as diplopia, dysphagia, flaccid paralysis, and in severe cases respiratory failure. The mechanism is a neuroparalytic toxin blocking neuromuscular transmission.

Given Data / Assumptions:

  • Agent: Clostridium botulinum.
  • Toxin: protein neurotoxin types A–G.
  • Exposure: preformed toxin in foods or in vivo production in wound/infant botulism.

Concept / Approach:The botulinum neurotoxin cleaves SNARE proteins in cholinergic nerve terminals, preventing acetylcholine release and causing flaccid paralysis. It is not an enterotoxin or a fungal mycotoxin.

Step-by-Step Solution:Identify hallmark: neuroparalysis.Match to toxin class: neurotoxin.Select ‘‘Neurotoxin.’’

Verification / Alternative check:Clinical antitoxin therapy targets circulating neurotoxin, confirming the mechanism.

Why Other Options Are Wrong:

  • Enterotoxin: would primarily cause secretory diarrhea, not paralysis.
  • Mycotoxin: produced by fungi, not Clostridium.
  • All of these: overinclusive and incorrect.

Common Pitfalls:Assuming gastrointestinal symptoms are predominant; neurological findings are diagnostic.

Final Answer:Neurotoxin

Discussion & Comments
No comments yet. Be the first to comment!
Join Discussion