Agitation and Aeration Questions
Practice Agitation and Aeration MCQs with answers and explanations. Page 1 of 6.
Category
Biochemical Engineering
Topic
Agitation and Aeration
Page
1 / 6
Mode
Practice
Questions
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During gas transfer from the bulk liquid to an air bubble in an aerated bioreactor, which step generally offers the greatest resistance for carbon dioxide (CO₂) leaving the liquid phase?
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According to penetration theory (Higbie model), turbulent eddies intermittently contact the interface for an exposure time t_e. Which correlation relates the liquid-side mass transfer coefficient K_L to diffusivity D_AB and exposure time?
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Surface renewal (Danckwerts) theory predicts how the liquid-side mass transfer coefficient K_L depends on molecular diffusivity. Which statement best describes this dependence?
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In mixing and bioreactor design, which of the following is best described as an axial-flow impeller (i.e., one that drives liquid primarily parallel to the shaft, often for top-to-bottom circulation)?
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Bioreactor agitation hardware: which of the following stirrer types can be used in microbiological (fermentation) processes for effective mixing and mass transfer?
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Oxygen transfer in aerated fermentation: which change is most likely to increase the rate of oxygen transfer (typically expressed via k_La * (C* − C)) in a given system?
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Gas–liquid interfacial area in different setups: which vessel/operation has the highest surface area available for oxygen transfer under otherwise comparable conditions?
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Henry’s law calculation at 25°C: if the saturation concentration of oxygen in water is 1.26 mmol/L at a partial pressure of 1 atm, what is the Henry’s law constant H using p = H * C* (report units as atm·L/mmol)?
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Oxygen transfer rate (OTR) in bioreactors: under otherwise similar conditions, which change is most likely to increase OTR?
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Mixing dimensionless groups: the impeller Power number (Po) is defined as which of the following nondimensional ratios (using power P, density ρ, rotational speed N, impeller diameter D)?
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Flow pattern classification: which of the following impeller designs primarily provide radial flow (i.e., discharge perpendicular to the shaft)?
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Estimating interfacial boundary-layer concentration (C_o*): in an aerated bioreactor, how is the average C_o* around bubbles typically determined for k_La measurements?
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Why are axial-flow impellers favored in crystallization and precipitation operations within chemical and bioprocess industries?
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Agitated tank design guideline:
What is the typical design ratio of liquid depth (H) in the vessel to the tank internal diameter (Dt) recommended for bioprocess stirred tanks?
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Dimensionless groups in mixing:
The power number (Po) is best interpreted as the ratio of which effects in an agitated vessel?
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Agitation energy demand:
On what does the power consumption of an agitated bioreactor primarily depend?
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Rushton turbine design feature:
Why is a flat disc used with a radial-flow (Rushton) turbine impeller in bioreactors?
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Vortexing during bioreactor agitation:
Why is the formation of a deep central vortex generally undesirable in biological mixing operations?
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Baffle sizing guideline for fermenters:
What is the typical range for individual baffle width as a fraction of the vessel diameter (w_baffle ≈ ____ × Dt)?
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Reactor classifications by agitation method:
Which of the following are non-mechanically agitated bioreactors (i.e., mixing is achieved without a rotating impeller)?
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