Difficulty: Easy
Correct Answer: All (a), (b) and (c)
Explanation:
Introduction / Context:
Bio-fertilizers are preparations of beneficial microorganisms such as Rhizobium, Azotobacter, Azospirillum, and phosphate-solubilizing bacteria that enhance nutrient availability to plants. Beyond nutrient supply, sustained use can influence soil physical properties and water relations by promoting root growth and microbial biomass, which contribute to aggregation. This question consolidates these recognized benefits into a single selection task.
Given Data / Assumptions:
Concept / Approach:
Primary benefits are nutritional: nitrogen fixation (symbiotic and free-living), phosphate solubilization/mobilization, and production of growth-promoting substances. Secondary benefits accrue as enhanced root biomass and microbial by-products (e.g., polysaccharides) stabilize soil aggregates, improving porosity and reducing bulk density. Over seasons, these changes can raise the soil's effective water holding capacity by increasing meso- and micropores and improving infiltration and retention dynamics.
Step-by-Step Solution:
Verification / Alternative check:
Long-term trials with legume inoculation and phosphate-solubilizing bacteria report improved soil aggregate stability indices and water infiltration, alongside yield responses due to enhanced nutrient availability.
Why Other Options Are Wrong:
Common Pitfalls:
Expecting immediate physical changes after a single application; structural and water-holding improvements emerge over time with continuous biological activity and organic matter inputs.
Final Answer:
All (a), (b) and (c).
Discussion & Comments