Difficulty: Easy
Correct Answer: All of the above
Explanation:
Introduction / Context:
Artificial intelligence is not limited to text or numeric inputs. Modern AI integrates multimodal sensing to perceive the world: audio, vision, haptics, olfaction, and gustation in specialized domains. The question tests awareness that, in principle, any measurable modality can feed an AI pipeline if instrumentation and models exist.
Given Data / Assumptions:
Concept / Approach:
Inputs may include sound (microphones for speech, acoustic events), sight (cameras for vision), touch (force/pressure sensors for haptics), smell (electronic noses using gas sensors), and taste (electronic tongues analyzing chemical signatures). While sight and sound are most common, research and industry solutions exist for all listed modalities.
Step-by-Step Solution:
1) Identify the target task (e.g., voice control, object recognition, quality testing).2) Select sensors that capture the relevant modality (microphone, camera, tactile array, gas sensor, chemical sensor).3) Preprocess signals and extract features appropriate to each modality.4) Apply AI models (classifiers, regressors, sequence models) to infer states or decisions.
Verification / Alternative check:
Case studies: robots using tactile sensing, food industry using e-noses/e-tongues for quality, medical diagnostics analyzing breath or taste markers, and ubiquitous vision/audio applications.
Why Other Options Are Wrong:
Each single modality is too narrow; AI input can encompass all with appropriate hardware/software. Therefore, “All of the above” is the only comprehensive choice.
Common Pitfalls:
Assuming AI is purely visual or purely textual; forgetting sensor calibration and domain-specific preprocessing challenges.
Final Answer:
All of the above
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