Vitamin B12 (cobalamin) biotechnology: Which microorganism among the following can produce vitamin B12 using methanol as the carbon source?

Difficulty: Hard

Correct Answer: Protaminobacter ruber

Explanation:


Introduction / Context:
Vitamin B12 (cobalamin) is an industrially important cofactor produced microbially. Some production routes exploit methylotrophic organisms capable of growing on one-carbon substrates such as methanol. Identifying which organisms can synthesize B12 under these conditions reflects knowledge of specialized metabolisms beyond common fermenters.


Given Data / Assumptions:

  • The carbon source is methanol, indicating methylotrophy is relevant.
  • Options include methanogenic archaea/bacteria and a historical methylotroph designation.
  • We focus on organisms documented for vitamin B12 formation on methanol.


Concept / Approach:
Among the listed organisms, Protaminobacter ruber is associated historically with growth on methanol and cobalamin formation. In contrast, many methanogens (for example, Methanobacterium spp.) utilize CO2/H2 or acetate routes and are not the standard organisms cited for B12 production on methanol in industrial contexts. Therefore, the correct selection is Protaminobacter ruber.


Step-by-Step Solution:

Filter candidates by capacity to use methanol as a sole or primary carbon source.Cross-reference with documented cobalamin synthesis in methylotrophs.Exclude typical methanogens not used for B12 production on methanol.Select Protaminobacter ruber.


Verification / Alternative check:
Classical fermentation literature mentions methylotrophic bacteria, including strains attributed historically to Protaminobacter, in experimental B12 formation using methanol; modern taxonomy may have updated names, but the exam-style pairing remains.


Why Other Options Are Wrong:

  • Methanobacterium soehngenii and Methanobacillus omelianski are linked to methanogenesis and syntrophic growth, not standard B12 production on methanol.
  • “All of the above” overgeneralizes capabilities across metabolically distinct groups.
  • “None” contradicts methylotroph reports.


Common Pitfalls:
Assuming all methanol-utilizing microbes are equal in secondary metabolite production; conflating methanogenesis with aerobic methylotrophy used in vitamin fermentations.


Final Answer:
Protaminobacter ruber

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