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Home Biochemical Engineering Fermentation Kinetics Comments

  • Question
  • In the death phase


  • Options
  • A. nutrients available for the cells are depleted and begin to die
  • B. the number of viable cells will increase
  • C. nutrients available for cells are replenished and start to multiply
  • D. none of the above

  • Correct Answer
  • nutrients available for the cells are depleted and begin to die 


  • Fermentation Kinetics problems


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    • 1. Fermentor should be filled with medium upto

    • Options
    • A. 65-70%
    • B. 70-75%
    • C. 75-80%
    • D. 80-85%
    • Discuss
    • 2. Bubble column reactor has

    • Options
    • A. large height to diameter ratio
    • B. small height to diameter ratio
    • C. large diameter to height ratio
    • D. small diameter to height ratio
    • Discuss
    • 3. The function(s) of the draft tube in an airlift bioreactor is

    • Options
    • A. to reduce bubble coalescence
    • B. to improve circulation
    • C. to even out shear conditions throughout the reactor
    • D. all of the above
    • Discuss
    • 4. In an airlift bioreactor, the spent gases released from the liquid are called

    • Options
    • A. downcomer
    • B. disengagement zone
    • C. air riser
    • D. flotsam
    • Discuss
    • 5. An open system in which the growth rate is maintained by the removal and addition of media at such a rate as to maintain a constant cell density is called a

    • Options
    • A. manostat
    • B. chemostat
    • C. turbidostat
    • D. culturostat
    • Discuss
    • 6. When intracellular enzymes of whole cells are to be used in a bio-conversion process, it is often necessary to____________the cells.

    • Options
    • A. permeabilize
    • B. lyophilize
    • C. heat-kill
    • D. denature
    • Discuss
    • 7. The region of an airlift bioreactor in which the liquid travels in a downward direction is called the

    • Options
    • A. downcomer
    • B. disengagement zone
    • C. air riser
    • D. flotsam
    • Discuss
    • 8. The function of the disengagement zone in an airlift fermenter is to

    • Options
    • A. prevent CO2 rich bubbles from entering the downcomer
    • B. reduce the velocity of the bubbles
    • C. reduce liquid loss as aerosols
    • D. all of the above
    • Discuss
    • 9. Chemostats work on the principle of

    • Options
    • A. maintaining constant volume of culture medium
    • B. maintaining continuous flow of nutrients
    • C. maintaining uniform nutrients concentration
    • D. operating at higher pressure
    • Discuss
    • 10. Population doubling time, td can be expressed as (where ? is the specific growth rate.)

    • Options
    • A. log2/?
    • B. ln2/?
    • C. ?/ln2
    • D. ?/log2
    • Discuss


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