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Home Biochemical Engineering Enzymes and Application See What Others Are Saying!
  • Question
  • Enzymes degrade, alter or synthesize a food component through


  • Options
  • A. oxidation/reduction/isomerization
  • B. hydrolysis/synthesis
  • C. group transfer
  • D. all of the above

  • Correct Answer
  • all of the above 


  • More questions

    • 1. The production of an amylase from starch by Aspergillus niger is often performed in a fed batch fermenter. This is due to the reason that

    • Options
    • A. fed-batch reactor can be used to minimize starch concentrations and prevent a. niger from fermenting
    • B. fed-batch reactor can be used to minimize starch concentrations and thus reduce the viscosity of the medium
    • C. continuous reactor can be used to minimize starch concentrations and their inhibitory effects
    • D. all of the above
    • Discuss
    • 2. Unsteady state mass balance for dynamic model of continuous stirred tank reactor (CSTR) is

    • Options
    • A. time rate of total amount in rector = rate of addition to reactor -rate of removal + rate of formation
    • B. total amount in rector = rate of addition to reactor - rate of removal + rate of formation
    • C. rate of total amount in rector = rate of addition to reactor - rate of removal + rate of formation
    • D. none of the above
    • Discuss
    • 3. A continuous reactor has a dilution rate of 0.5 h-1. Its residence time would be

    • Options
    • A. ln(2)/0.5
    • B. ln(2) x 0.5
    • C. 0.5 h
    • D. 2 h
    • Discuss
    • 4. Which of the following model holds correct for the two-film theory? (where KL is the mass transfer coefficient, DAB diffusivity and Zf film thickness)

    • Options
    • A. KL = DAB/Zf
    • B. KL = DAB
    • C. KL = Zf/DAB
    • D. KL = DAB.Zf
    • Discuss
    • 5. A culture system with constant environmental conditions maintained through continual provision of nutrient and removal of wastes is called __________ culture system.

    • Options
    • A. continuous
    • B. batch
    • C. fed-batch
    • D. semi continuous
    • Discuss
    • 6. An increase in the heat transfer in the stirred tank reactor will be observed at

    • Options
    • A. higher cooling water temperature
    • B. higher stirrer speed
    • C. the removal of baffles from the reactor
    • D. slower stirrer speed
    • Discuss
    • 7. Population doubling time, td can be expressed as (where ? is the specific growth rate.)

    • Options
    • A. log2/?
    • B. ln2/?
    • C. ?/ln2
    • D. ?/log2
    • Discuss
    • 8. A dilatant fluid is one in which the viscosity

    • Options
    • A. is constant regardless of the stirrer speed or mixing time
    • B. changes during mixing but returns to its original state after mixing
    • C. increases with increasing stirrer speed
    • D. decreases with increasing stirrer speed
    • Discuss
    • 9. In a bioreactor, if at a particular time the oxygen transfer rate is 23 kg.h-1, then the oxygen uptake will be

    • Options
    • A. 23 kg.h-1
    • B. less than 23 kg.h-1
    • C. greater than 23 kg.h-1
    • D. 2.3 kg.h-1
    • Discuss
    • 10. Temporary hardness of water is caused by the presence of

    • Options
    • A. chlorides of calcium and magnesium
    • B. sulfates of calcium and magnesium
    • C. bicarbonates of calcium and magnesium
    • D. carbonates of sodium and potassium
    • Discuss


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