Difficulty: Easy
Correct Answer: Carbon dioxide
Explanation:
Introduction / Context:Refrigerant selection considers many properties, including freezing point (solidification temperature). A higher freezing point (closer to 0°C) indicates the substance solidifies more easily and may limit low-temperature applications. This question checks knowledge of comparative freezing points for common historic/industrial refrigerants.
Given Data / Assumptions:
Concept / Approach:Rank the freezing points numerically. The substance that solidifies at the warmest temperature has the highest freezing point. Because CO2’s triple point is around -56.6°C, it lies significantly above the freezing points of ammonia and sulphur dioxide, and far above that of R-12.
Step-by-Step Solution:
1) Note key data: CO2 ≈ -56.6°C, NH3 ≈ -77.7°C, SO2 ≈ -75.5°C, R-12 ≈ -157°C.2) Identify which is numerically highest (closest to zero): -56.6°C is greater than -75.5°C, -77.7°C, and -157°C.3) Therefore, CO2 has the highest freezing point among the listed options.Verification / Alternative check:CO2’s phase behavior is widely known in cryogenics and refrigeration: below its triple point temperature, it exists as solid (dry ice) and gas; liquid CO2 requires pressure above the triple point. This characteristic aligns with its comparatively higher freezing point.
Why Other Options Are Wrong:
Common Pitfalls:Confusing boiling point with freezing point, or overlooking the special triple point of CO2 that constrains its liquid region at atmospheric pressure.
Final Answer:Carbon dioxide
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