Metabolic interference is a term used to describe a method to metabolize a compound and prevent the synthesis of something that is normally produced. What compound(s) have been targeted for metabolic interference in tomato?
Options
A. ACC (1-aminocyclopropane-1-carboxylic acid)
B. SAM (S-adenosylmethionine)
C. Both (a) and (b)
D. AOA (aminooxyacetic acid)
Correct Answer
Both (a) and (b)
More questions
1. Transmission of a gene from male parent to female child to male grand child is known as