The Chemical name of Gold is Aurum with symbol Au with atomic number 79 and a group 11 element. In its purest form, it is a bright, slightly reddish yellow, dense, soft, malleable, and ductile metal.
Chemically, gold is a transition metal.
In rusting the Iron ore make a chemical reaction with the oxygen in the presence of water and environmental or atmospheric moisture to produce an Iron oxide. Iron oxide is otherwise called as rust.
The rusting of iron is a chemical change because it is two substances reacting together to make a new substance.
Anions are atoms or radicals (groups of atoms), that have gained electrons. Since they now have more electrons than protons, anions have a negative charge.
When atoms react they do so in order to reach the lowest energy, which is the most stable. The electrons orbitals will overlap in the way that reduces the energy the most. Orbitals of similar energy will produce the greatest stabilisation.The answer you gave isn't the whole story, it depends what species is reacting with what. The effective nuclear charge on the atom will affect the energy of the valance electrons.
Hence, the reactivity of an atom arises from the existence of unpaired electrons in the valence shell.
Why Water Is Not an Element :
An element is a substance consisting of only one type of atom. Water consists of two types of atoms: hydrogen and oxygen.
water is both a molecule and a compound :
A compound forms whenever two or more atoms form chemical bonds with each other. The chemical formula for water is H2O, which means each molecule of water consists of one oxygen atom chemically bonded to two hydrogen atoms.
Thus, water is a compound.
It's also a molecule, which is any chemical species formed by two or more atoms chemically bonded to each other. The terms molecule and compound mean the same thing and can be used interchangeably.
Hence, water is both a molecule and a compound.
Vitamins are essential nutrients found in foods. They perform specific and vital functions in a variety of body systems, and are crucial for maintaining optimal health.
The two different types of vitamins are fat-soluble vitamins and water-soluble vitamins.
Fat-soluble vitamins :
Vitamins A, D, E and K ? dissolve in fat before they are absorbed in the bloodstream to carry out their functions. Excesses of these vitamins are stored in the liver, and are not needed every day in the diet.
Water-soluble vitamins :
Vitamins dissolve in water and are not stored by the body. Since they are eliminated in urine, we require a continuous daily supply in our diet. The water-soluble vitamins include the vitamin B-complex group and vitamin C.
Water-soluble vitamins are easily destroyed or washed out during food storage or preparation.
The micronutrients (or trace minerals): boron (B), chlorine (Cl), manganese (Mn), iron (Fe), zinc (Zn), copper (Cu), molybdenum (Mo), nickel (Ni). and cobalt (Co).
The Aufbau Principle states that in the ground state of an atom, an electron enters the orbital with lowest energy first and subsequent electrons are fed in the order of increasing energies.
A conjugate acid, is a species formed by the reception of a proton (H+) by a base?in other words, it is a base with a hydrogen ion added to it.
On the other hand, a conjugate base is what is left over after an acid has donated a proton during a chemical reaction. Hence, a conjugate base is a species formed by the removal of a proton from an acid.
Because some acids are capable of releasing multiple protons, the conjugate base of an acid may itself be acidic.
Represented as the following chemical reaction:
Acid + Base ? Conjugate Base + Conjugate Acid
The water molecule is the conjugate acid of the hydroxide ion after the latter received the hydrogen proton donated by ammonium. On the other hand, ammonia is the conjugate base for the acid ammonium after ammonium has donated a hydrogen ion towards the production of the water molecule. We can also refer to OH- as a conjugate base of H2O, since the water molecule donates a proton towards the production of NH+4 in the reverse reaction, which is the predominating process in nature due to the strength of the base NH3 over the hydroxide ion.
Disaccharides are formed when two monosaccharides join together by the dehydration synthesis reaction resulting in a glycosidic bond between the two monosaccharide molecules. The reaction produces water as a side product.
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