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  • Question
  • Important objective of biotechnology in agriculture section is _________


  • Options
  • A. % produce best resistant varieties of plant
  • B. % increase the nitrogen content
  • C. % decrease the seed number
  • D. % increase the plant weight

  • Correct Answer
  • % produce best resistant varieties of plant 


  • Biology problems


    Search Results


    • 1. Which of the following is an Abiotic factor?

    • Options
    • A. Plants
    • B. Water
    • C. Consumers
    • D. Animals
    • Discuss
    • 2. Cellulose is a

    • Options
    • A. Mineral
    • B. Protein
    • C. Fat
    • D. Carbohydrate
    • Discuss
    • 3. A vehicle born transmitted diseases are

    • Options
    • A. Plague and Malaria
    • B. Chicken Pox and Tetanus
    • C. Mumps and Common cold
    • D. Eye infection and influenza
    • Discuss
    • 4. "Pellagra" is caused due to the deficiency of

    • Options
    • A. Niacin
    • B. Riboflavin
    • C. Thiamine
    • D. Pyridoxine
    • Discuss
    • 5. Deficiency of which minerals causes goiter?

    • Options
    • A. Magnesium
    • B. Calcium
    • C. Iodine
    • D. Sulphur
    • Discuss
    • 6. Which of the following pairs is mismatched?

    • Options
    • A. Hooke - cell theory
    • B. van Leeuwenhoek - germ theory
    • C. Lister - aseptic surgery
    • D. Jenner - vaccines
    • Discuss
    • 7. Excretion is best described as the removal of

    • Options
    • A. Undigested material from the digestive tract
    • B. Metabolic wastes from a cell
    • C. Toxic wastes by the process of cyclosis
    • D. Water molecules from dipeptide hydrolysis
    • Discuss
    • 8. Deep fried foods are carcinogenic because they are rich in

    • Options
    • A. Nicotine
    • B. Hydrocarbons
    • C. Fats
    • D. All of the above
    • Discuss
    • 9. Source of infection in diseases like Tuberculosis, Mumps and Whooping cough is

    • Options
    • A. Direct contact
    • B. Droplets of saliva
    • C. Carrier organism
    • D. A vector
    • Discuss
    • 10. Biological complete proteins are found in

    • Options
    • A. Potato, Onion, Carrot
    • B. Apple, Egg, Wheat
    • C. Rice, Meat, Butter
    • D. Meat, Milk, Egg
    • Discuss


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