Centrifuge selection: which centrifuge type is most suitable for the continuous separation of non-friable crystals?

Introduction / Context:
Solid–liquid separation of crystalline products often uses perforated basket centrifuges. Non-friable (mechanically robust) crystals tolerate higher mechanical stresses during acceleration and cake discharge, enabling continuous high-throughput operation.

Given Data / Assumptions:

• Crystals are non-friable and can withstand scraping and continuous discharge.
• Desire continuous operation for productivity.
• Separation duty involves forming and washing a cake.

Concept / Approach:
Perforated horizontal basket centrifuges continuously load slurry, form a cake on the screen, wash, and discharge the cake, achieving high capacities. Tubular and disc-bowl centrifuges are clarifiers/separators for fine solids at low solids load and are not cake-discharge machines. Suspended batch baskets process in cycles and are suited for delicate crystals, but not optimal for continuous high-throughput when crystals are robust.

Step-by-Step Solution:
Identify need for cake-forming continuous duty.Match to equipment: perforated horizontal basket continuous centrifuge.Exclude clarifiers (tubular, disc) and batch baskets for this scenario.

Verification / Alternative check:
Typical applications include sugar crystals, ammonium salts, and other robust crystal products, confirming suitability.

Why Other Options Are Wrong:
Tubular/Disc-bowl: primarily clarifiers with no continuous cake discharge.Suspended batch basket: batch mode; less productive where continuous duty is preferred.

Common Pitfalls:
Using high-shear discharge on friable crystals can cause fines generation and yield loss—hence equipment must match crystal robustness.

Final Answer:
Perforated horizontal basket continuous