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  • Question
  • Bubble cap tray is the most commonly used tray in large distillation column, because


  • Options
  • A. of its flexibility and nearly constant efficiency under varying conditions of operation.
  • B. it incurs less pressure drop as compared to any other try designed for the same duty.
  • C. it eliminates the foaming and entrain-ment tendency during operation.
  • D. none of these.

  • Correct Answer
  • of its flexibility and nearly constant efficiency under varying conditions of operation. 


  • Process Equipment and Plant Design problems


    Search Results


    • 1. In most of the shell and tube heat exchangers, the tube pitch is generally __________ the tube diameter.

    • Options
    • A. less than
    • B. 1.25-1.50 times
    • C. 2.5 times
    • D. one-fourth of
    • Discuss
    • 2. Movement of pipeline caused by thermal expansion is taken care by providing

    • Options
    • A. expansion joint.
    • B. changes in its direction.
    • C. change in the shape of pipeline.
    • D. all (a), (b) and (c).
    • Discuss
    • 3. 1.2 to 3.8 cms is the value of the

    • Options
    • A. downcomer liquid seal in case of a balanced tray design.
    • B. static submergence in case of a bubble cap tray for column operating under pressure (? 1 atm.).
    • C. skirt clearance for bubble caps.
    • D. all (a), (b) and (c).
    • Discuss
    • 4. Angled baffles are preferred in the agitation tank to control the swirling action; if the viscosity of the liquid to be mixed is about 200 poise. However, the baffle may be completely eliminated for mixing liquids having viscoisty above __________ poise.

    • Options
    • A. 300
    • B. 600
    • C. 1000
    • D. 1500
    • Discuss
    • 5. Pick out the wrong statement about distillation operation

    • Options
    • A. Distillation under vacuum is a substitute for steam distillation.
    • B. In differential (simple) distillation, the vapour is removed as soon as it is formed without appreciable condensation.
    • C. In flash (equilibrium) distillation, a definite fraction of liquid is vaporised in such a way that the evolved vapour & residual liquids are in equilibrium with each other.
    • D. Flash distillation, differential distillation & steam distillation are all continuous distillation processes.
    • Discuss
    • 6. The necessary wall thickness for a metallic storage vessel is a function of the

    • Options
    • A. ultimate tensile strength (or yield point) of the material and operating temperature.
    • B. operating pressure and welding/joint efficiency.
    • C. diameter of the vessel.
    • D. all (a); (b) and (c).
    • Discuss
    • 7. For identical operating conditions, the pressure drop over __________ tray is the highest out of the following.

    • Options
    • A. sieve
    • B. valve
    • C. counterflow
    • D. bubble cap
    • Discuss
    • 8. Factor of safety (i.e., overdesign factor) in heat transfer equipments is about __________ percent more than the actual/theoretical design factor.

    • Options
    • A. 5-10
    • B. 15-20
    • C. 30-35
    • D. 35-40
    • Discuss
    • 9. Pick out the wrong statement

    • Options
    • A. In a flanged and standard dished head, the crown radius is ? shell outside diameter.
    • B. In a flanged and shallow dished head, the crown radius is > shell outside diameter.
    • C. Flat head covers are most suitable for larger vessels operating at very high pressure.
    • D. Flanged only head is a type of flat head in which gradual change in the shape at the centre results in reduced local stresses.
    • Discuss
    • 10. In a bag filter, the pressure drop increases directly as the

    • Options
    • A. density of the gas, but is independent of the viscosity of the gas.
    • B. density of the gas and inversely as viscosity of the gas.
    • C. viscosity of the gas and inversely as density of the gas.
    • D. none of these.
    • Discuss


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