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  • Question
  • Which of the following statements describes the glycemic index of foods?


  • Options
  • A. the extent to which a given food raises blood glucose and insulin levels
  • B. the amount of insulin required to metabolize 100 grams of glucose
  • C. an individual?s glucose/insulin ratio in a fasted state
  • D. the glucose content of a given food

  • Correct Answer
  • the extent to which a given food raises blood glucose and insulin levels 

    Explanation

    The glycemic index or glycaemic index is a number associated with the carbohydrates in a particular type of food that indicates the effect of these carbohydrates on a person's blood glucose (also called blood sugar) level. A value of 100 represents the standard, an equivalent amount of pure glucose.

     

    The GI represents the rise in a person's blood sugar level two hours after consumption of the food.

  • Tags: AIEEE, Bank Exams, Analyst, Bank PO

    General Science problems


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    • 1. Which of these is an example of negative feedback?

    • Options
    • A. After you eat, insulin stimulates the lowering of blood sugar levels.
    • B. Once labor begins, contractions increase in frequency and intensity.
    • C. After you eat, glucagon stimulates an increase in blood sugar levels.
    • D. As a blood clot begins to form, the process of its formation gets faster and faster.
    • Discuss
    • 2. Plant cell walls consist mainly of

    • Options
    • A. Chitin
    • B. peptidoglycan
    • C. cellulose
    • D. chlorophyll
    • Discuss
    • 3. Cold foods should be kept at a temperature of

    • Options
    • A. < 5 deg Celcius
    • B. > 18 deg Celcius
    • C. > 41 deg Celcius
    • D. < -18 deg Celcius
    • Discuss
    • 4. Plants are photosynthetic autotrophs. What does this mean?
    • Discuss
    • 5. What role does photosynthesis play in the carbon cycle?
    • Discuss
    • 6. What is the science of mapmaking called?

    • Options
    • A. Coriography
    • B. Cartography
    • C. Photograrnmetry
    • D. Mapping
    • Discuss
    • 7. Which process removes carbon dioxide from the atmosphere?

    • Options
    • A. Combustion
    • B. Photosynthesis
    • C. Respiration
    • D. All of the above
    • Discuss
    • 8. Biogeochemical cycles are crucial to ecosystem function because

    • Options
    • A. they keep the planet warm enough for living things to survive
    • B. energy flows through ecosystems in one direction only and is eventually dissipated as heat
    • C. they prevent catastrophic extinctions
    • D. nutrients and other life-sustaining molecules are in limited supply and must be continually recycled
    • Discuss
    • 9. Which of the following is a function of the geosphere?

    • Options
    • A. providing a moderate, livable climate
    • B. serving as the interface between the other spheres
    • C. facilitating the movement of water through spheres through transpiration
    • D. facilitating the process of photosynthesis
    • Discuss
    • 10. Photosynthesis contributes to plant growth by

    • Options
    • A. taking in carbon dioxide and making carbohydrates (sugars)
    • B. converting sugar to oxygen and water
    • C. taking in oxygen and making wood
    • D. synthesizing carbon dioxide and making cellulose
    • Discuss


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